Selasa, 27 September 2011

Super nutritious fruit of African Origin


One more so-called fruit contains high antioxidants, Baobab. Reporting from the NY Daily News, with a sharp sense of exotic, it's described is a blend of citrus, pear, and vanilla, the Baobab fruit has been consumed for years in Africa.


According to National Geographic, the fruit of the plant, dubbed 'Vitamin Tree' is, contains six times more vitamin C than oranges. Not only that, the content of two times more calcium than milk and contains high iron, namely potassium and magnesium.


This exotic fruit has a low glycemic index with a higher fiber than apples, peaches, apricots and bananas. Antioxidants are also four times more than the dried cherries, blueberries and cranberries.


Baobab is currently on display in the Natural Products Expo East show in Baltimore, Maryland, United States. When placed in a coconut shell, this fruit has a natural drying, heating or suspended without due process.


From this Baobab, chewy candy made ​​with four flavors of mango, raspberry, strawberry and mixed berry. This candy is a blend of citrus pectin, and fruit puree Baobab powder, without added sugar.


Baobab natural sugar content which is dried and shaped dice claimed 45 percent lower than dried cherry, and 60 percent lower than the dried cranberries.


Then, Baobab in powder form, according to Stephan Broburg, owner of Baobab Foods, a food company based in Washington, six times more antioxidants than blueberries and cranberries and two times more than the goji berry.

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